I found an easy S’more Marshmallow Pops recipe that only took a short time to make.
These are perfect for a last-minute treat or harvest party and will disappear quickly. I may tweak them for a holiday gathering.
Enjoy the recipe below.
S’more Marshmallow Pops Recipe
Ingredients
- 2 Hershey’s Milk Chocolate Bars (1.55 oz. each), chopped
- 1 1⁄2 Honey Maid Honey Grahams, finely crushed
- 12 pretzel sticks (4 inch)
- 12 Puffed Marshmallows
Directions
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Microwave chocolate in small microwaveable bowl on High 1 min. or until completely melted, stirring every 30 sec.
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Place graham crumbs in separate small bowl. Insert 1 end of each pretzel stick in each marshmallow.
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Cover baking sheet with parchment. Dip marshmallows, 1 at a time, in melted chocolate, then in graham crumbs, turning to evenly coat each marshmallow with each ingredient; place on prepared baking sheet.
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Refrigerate 30 min. or until chocolate coating is firm.
Recipe retrieved from: https://www.kroger.com > s-mores-pop-recipe
